Friday, November 15, 2013

Rogue Dead Guy Ale



So after much wringing of hands and what can only be described as a long and agonizing absence for you all, the big beer poobah is back. My apologies. 


The claim that sold me on this bottle (visible in the label shot) of course being "It Glows". Moments after spilling beer all over myself in the dark, it occurred to me that perhaps it was referring to not the beer but the bottle. Slowly but surely I do sometimes get somewhere. (to borrow from the eloquently confident style of Rob Ford)


So yeah the label glows. Kinda, sorta. Big whoop. How's the beer? Good dose of alcohol. Six and a half percent. Cloudy. Ruddy brown. Bitter for the Coors Light confederate. A sniff of yeast. Bit of a wallflower in the micro-brew aisle, one quickly gets a good idea why Mom put this little number in a glow in the dark dress before sending her to the school social. Not a life changing beer by any measure. Six and half points for the C2H6O. Half a point for the "glowing label". Carry the one, multiply by a hundred, seventy. 70/100

Monday, June 10, 2013

Samuel Adams Little White Rye

So it's beer blog time again! And this edition features a Little White Rye from my good friend Samuel Adams. With orange peel, coriander and sage this white is hitting all the notes for today's beer enthusiast. Crafted with gastronomic verve, this beer is tasty without being too edgy. I can't recall a rye beer ever passing my lips before but this is quite nice. 
The alcohol content comes as no surprise, 5.3% yeast effluent explains the lovely warm sensation. 
Little White Rye is a tad darker than most "white" beers and the orange peel is really prominent. It isn't unfair in my opinion to think of this one as a terrific twist to a patio pleasure. Summertime Sam's got you covered!

83/100



Saturday, March 23, 2013

Old North Mocha Porter

Brewed by: Lake of Bays Brewing Company
Brewed at: Baysville, Ontario, Canada
Type: Porter
5.2 A/V

First Impression
A nice fashionable label design. A big, thrill inducing bottle. Water, Malted Hops, Barley and Coffee. What else do you want. Makes me wonder what the caffeine content might be?

First Sip
Yep. Water, Malted Hops, Barley and Coffee. Emphasis on the coffee. Excuse me! Barkeep! May I get some cream and sugar over here?

Halfway
It settles down quite nicely, the coffee now playing well with the malted barley et al.

Bottoms Up
Good not great. I enjoy coffee but too much upsets my belly. There is definitely caffeine in this one, so probably drink it early in the afternoon.

68/100

Friday, March 22, 2013

Cobblestone Stout

Brewed by: Mill Street Brewery
Brewed at: Toronto, Ontario, Canada
Type: Stout
4.2% A/V

First Impression
Mill Street is the home of some of Canada's finest craft beers. The can virtually cries "Stout!" from the chilly depths of the fridge. Okay an uncommon moment of honesty here for me... Opening the can, the nitrogen load scared the hell out of me. When pouring this, treat it as a you might a Boddington's - or dare I say a Guinness?

First Sip
Lovely. Simply stoutish loveliness. A little roasty and nicely malty and soundly bitter.

Halfway
Regretting deeply that there was only one of these treasures in my fridge.

Bottoms Up
If Guinness is the standard bearer for stout this upstart "Cobblestone" is doing the old man proud. The head is very much like that of the revered "Black Stuff". As the next generation at times builds properly and productively on the advances of the last, "Cobblestone" pays an honest and loving tribute to great stout. Well done. Indeed, very well done.

99/100



Tuesday, March 19, 2013

Lions Winter Ale

Brewed by: Granville Island Brewing Co.
Brewed at: Vancouver, British Colombia, Canada
Type: Specialty Ale
A/V 5.5%

First Impression
There's a helicopter hidden in the deep green paint job, see if you can find it! Looks appealing enough. Granville Island is a west coast Canadian brew house which has been making some headway across the country over the past few years. Good stuff so far. So let's see how the winter offering fares.

First Sip
Chocolate syrup!?! WTF? The label makes mention of a "vanilla finish" but there has never been a beer made to taste so alike chocolate syrup!

Halfway
Yep definitely tastes of chocolate syrup. Weird. Not bad per se.

Bottoms Up
Medium-dark amber with a golden head and an almost overpowering chocolate syrup flavor, this might be a beer that finds a loyal following, myself not included. I do respect the brewer's adventurous nature at work, no doubt, but the final product is just not for me. Too chocolatey.

60/100

Friday, March 15, 2013

Hockley Canadian Amber

Brewed by: Hockley Valley Brewing Company
Brewed at: Orangeville, Ontario, Canada
Type: Amber beer
A/V 4.2%

First Impression
Another beer from the three fellas in the commercial unit in the heart of that cosmopolitan sleeper of a town, Orangeville. I know the place all too well... Pinch nose and tilt head...

First Sip
All bias aside, someone got the malts right in this one. Poured into a bespoke brewers glass chilled to the second most recent ice age, my lip nearly stuck to the glass.

Halfway
A little haziness peeking out from the clarifying glass. A typical small batch craft quality speaks to the origins of this shed brewed drink.

Bottoms Up
For a bit of a lower alcohol beer you'd be hard pressed to find a more flavorful sample at 4.2% spirit. Good job boys. Enjoy the blues and jazz.

76/100

Friday, March 8, 2013

Bavaria

Brewed by: Bavaria N.V.
Brewed at: Holland
Type: Lager
5.0

First impression
A perfectly lovely can clad in silver and blue. Brewed in Holland this should be refreshing.

First Sip
Somehow bitter up front with malt and grain late to the palate. Golden and white, prototypically European.

Halfway
Refreshing, the sort of thing to be drunk on a sunny patio in the late spring. No surprises.

Bottoms up
Solidly reliable refreshment. Brewed with mineral water! So it's good for you! Next warm spring day head for a sunny table outdoors, and enjoy this crowd pleasing Bavarian!

77/100